Every company has great ideas but it also needs a plan to action. If we
don’t set our plan of correctly, in order, than what will makes different from
everybody else. “Marketing implementation is the
process that turns marketing plans into marketing actions in order to
accomplish strategic marketing objective (Marketing: An Introduction, Armstrong
& Kotler, 57)." Queso-Dilla plan for action is: first,
purchase a food truck, second reach suppliers for the finest ingredients, third
hired the cheesiest staff, and last serve the best quesadilla anyone has ever
had. We want to this right, so we don’t face major problems in the long run. Many managers think that "doing things right"
(implementation) is as important as, or even more important than, "doing
the right things" (strategy). The fact is that both are critical to
success, and companies gain competitive advantages through
effective implementation (Marketing: An Introduction, Armstrong &
Kotler, 57)" If we want to
serve safe clean food we need the right food truck. We nee a food truck that
can accommodate a fridge for us to safely store our ingredients. Also, it must
have room for a grill and fryer. In addition, it must have good ventilation and
room for our staff to work safely. Next, we must find suppliers that we know
will give us finest ingredients for are awesome customers. We don’t want to
just buy any ingredients we want the best. Third, is finding the right staff,
if we want to be known for great customer service than we must find people who
are great at. People are friendly, fun, approachable, and who will quickly take
care of our customer if our customer is unsatisfied in any way. Lastly, making
delicious food, but not until we have completed the three vital things on our
list in that order.
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